Butchers & Delis in Portlaoise

Harding Butchers is a butcher and deli in Portlaoise, Co. Laois, supplying fresh Irish meat including beef, oxtail, and cuts suitable for broth and stewing. The shop stocks beef sausages, boerewors, free-range eggs, and chicken. It offers a weekly ordering service and caters to customers seeking South African meat specialities. Staff members Paul and Sean provide attentive, professional service and assist customers in sourcing specific cuts and products.

A butchers and deli in Portlaoise, Co. Laois, J. Hogan & Sons Butchers supplies fresh meat weekly to local customers. The business offers quality cuts including T-bone steaks and operates a value bundle deal of five items for €20. Staff provide helpful, friendly service. The butchers manufactures and stocks meat products sourced for taste and freshness, serving as a neighbourhood food store with consistent quality and competitive pricing.

In Portlaoise, Co. Laois, Feighery's Butchers is a butcher and deli specialising in quality meat products. The business is known for its Boerewors sausages, which follow a South African recipe, alongside award-winning sausages and an innovative breakfast roulade. Staff are friendly and knowledgeable, offering guidance on the range of products available. The shop provides a welcoming shopping experience focused on meat quality and speciality offerings.

Portlaoise, Co. Laois. The Butchers Block is a butcher and deli offering meat cuts and prepared dishes. The shop stocks a range of gluten-free products. It supplies turkeys to order and offers cooked items including ribs, chicken spice bags, and stir fry as part of meal deals. The business sources primarily imported meat rather than Irish-reared stock. Staff are noted for their friendliness and product knowledge.

This butchers and delis business, Bob's Butchers, is located in Portlaoise, Co. Laois. A good butcher shop typically sources quality meats and offers a range of cuts suitable for various culinary needs. Delis often provide a selection of prepared foods, cheeses, and charcuterie. Such establishments are central to many communities, serving as a reliable source for fresh produce and local delicacies. Customers often appreciate the expertise and personal service found in these local businesses.