Where is Flaming Pig based?

Flaming Pig is based in Dublin 2, Co. Dublin.

What type of whiskey does Flaming Pig offer?

Flaming Pig offers Irish whiskey, which is a blend of single malt and grain whiskies.

How is Flaming Pig Irish whiskey finished?

It is matured for six months in intensely charred barrels, finished to level five char, giving notes of vanilla, spice, caramel, butterscotch, and smoke.

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Flaming Pig

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Flaming Pig is a local business in Dublin 2, Co. Dublin, listed under Bars & Pubs on LocallyIrish.ie.

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About

Dublin 2, Co. Dublin is home to Flaming Pig, a bar that offers Irish whiskey. This whiskey is a blend of single malt and grain whiskies, which is then matured for six months in intensely charred barrels. This process gives the whiskey a deeper flavour with notes of vanilla, spice, caramel, butterscotch, and smoke. Flaming Pig Irish whiskey is finished in barrels charred to level five.

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Questions & Answers

Q: Where is Flaming Pig based?
A: Flaming Pig is based in Dublin 2, Co. Dublin.
Q: What type of whiskey does Flaming Pig offer?
A: Flaming Pig offers Irish whiskey, which is a blend of single malt and grain whiskies.
Q: How is Flaming Pig Irish whiskey finished?
A: It is matured for six months in intensely charred barrels, finished to level five char, giving notes of vanilla, spice, caramel, butterscotch, and smoke.